Chicken Legs & Thighs – sous vide + grill
Mark Bronkalla The key to this recipe is to use both Sous Vide and grilling. Sous Vide properly cooks the chicken keeping it juicy and tender. Grilling adds the smoke and crispiness.…
The key to this recipe is to use both Sous Vide and grilling. Sous Vide properly cooks the chicken keeping it juicy and tender. Grilling adds the smoke and crispiness.…