Sourdough whole grain variant
Mark Bronkalla The kids got me a couple of Emile Henry ceramic bakers for my birthday. One is baguette pan and the other is a bread loaf pan. Today was the first…
May 2018
Canadian Bacon
With the low price specials on whole pork loins ($1.99 /lb for 10lbs), I could no longer resist making some Canadian Bacon (or Back Bacon as they call it up…
Multigrain Sourdough
Another variation on the Multigrain Sourdough Boule from the King Arthur Flour website. Each iteration is improving. Starter The night before ,feed the starter using 1/2 c starter , 2…
Eye of Round Roast
Rare Roast Beef sandwiches Having the ideal tools now in hand I decided to tackle one of the tastier but more difficult cuts of meat to do well. This is…